Discover a Cuban oasis nestled within the vibrant venue of Revolución de Cuba Manchester.
Open 5pm to midnight, Wednesday to Sunday.
Sit back and relax in a secluded lounge with a Latin flair. Indulge in a range of premium cocktails or enjoy a selection of rums, tequila and mezcal by the measure. Celebrate with a glass of champagne or settle down with spirits by the bottle.
Discover the best of our Winter menu below.
Casamigos Reposado Tequila, Del Maguey Vida Mezcal, Lime, Agave, Tajin, Chilli.
TASTING NOTES: Savoury, Fresh, Salty, Peppery Heat.
Ron Santiago de Cuba 8-Year-Old Extra Añejo Rum, Velvet Falernum, Grapefruit, Lime, Sugar, Duerr’s Marmalade.
TASTING NOTES: Citrus, Caramel, Toasty Spices.
Plymouth Gin Original, Velvet Falernum, Lemongrass, Lime, Angostura Orange Bitters.
TASTING NOTES: Fragrant, Botanical, Warming, Zesty.
Belvedere Vodka, Chambord Black Raspberry Liqueur, Pineapple.
TASTING NOTES: Sweet Vanilla, Fruity Raspberry, Velvety Smooth.
Eminente Ambar Claro 3-Year-Old Rum, Wray & Nephew Overproof White Rum, Pineapple, Coconut Vegan Ice Cream, Moët & Chandon Impérial Champagne.
TASTING NOTES: Indulgent, Sparkling, Elevated, Tropical.
Embark on a tasting journey throughout Cuba, Nicaragua and Panama, guided by our selection of rare rums.
Havana Club Máximo is the ultimate expression of Cuban Rum. Handcrafted by blending the best and oldest rum reserves that have been left to age in Havana Club’s cellars, it is an exclusive and precious expression of the best Cuban rum can offer and only 1,000 bottles are produced each year.
Drying oak develops on the palate, which grows intense and balances the supreme sweet notes of dried fruits and vanilla. Dark chocolate surrounds it all, rich and luxurious.
Flor de Caña V Generaciones is a 30 year old, exceptionally rare rum, aged in a single barrel since 1988.
The rum is created by a family run business who individually number and feature the signatures of the five family generations behind the company on each and every bottle.
This stunning rum has brooding notes of dark chocolate, black cherry and bitter espresso,with woody, spicy notes from three decades in oak.
A 1976 vintage rum from Panama’s Malecon and its Seleccion Esplendida range. The brand take plenty of influence from Cuban rum production methods, distilling Malecon Esplendida 1976 in a multi-column still and letting it mature in oak barrels. It is made to celebrate the fusion of Panamanian craftsmanship and Cuban master blenders.
Thanks to the extra long maturation, it acquired a first-class mildly spicy taste full of notes of fruit, wood, tobacco and honey.